Apricot Rose Oolong

This exquisite Tie Guanyin unfolds with layers of juicy apricot, velvety peach, and delicate lychee, creating a symphony of stone fruit decadence. Whispers of rose petals and tart raspberry dance across your palate, while the tea's naturally creamy body and silky sweetness evolve beautifully through multiple infusions. Perfect for those who crave complexity, richness, and the freedom to steep longer without bitterness. 

Ingredients: oolong tea, pineapple pieces, rose petals, freeze dried apples, cornflowers, flavour.

Blenders Notes: Tie Guanyin oolong's naturally smooth character makes it an ideal canvas for fruit-forward blending. Unlike more delicate oolongs, this varietal's inherent sweetness and creamy body won't turn bitter with extended steeping - a key advantage when building a tea with complex stone fruit layers. This blend combines apricot, peach, and lychee to create depth, while a whisper of raspberry adds brightness. The result is a tea that invites longer infusions, allowing each steep to reveal different flavour dimensions. Whether you're new to oolong or a seasoned drinker, this tea rewards experimentation with water temperature and time.