A black tea that can be sipped at afternoon tea with cucumber sandwiches or enjoyed as a summer refresher with notes of an elderflower cordial. Ceylon black tea with jasmine and mallow paired with exotic lychee flavours.
Blenders Notes: Lychee flavour floats between floral and stone fruit, and when paired with Ceylon black tea, it gives a dry fruity finish much like a black currant or grape. This is a surprising hit with anyone that likes a classic currant tea or the unique floral aromas of elderflower cordial. It can make a great iced tea, or left to brew cold for hours in the fridge.
ingredients: black tea, jasmine & mallow blossoms, flavour
